Using my @nethertonfoundry.bsky.social Ukraine prospector pan to cook hispi cabbage roasted in marmite butter, with a sort of saltimbocca of prosciutto wrapped pork loin with sage.
So versatile
A full stand set and ready for you
Meatopia Glasgow
Here all weekend
Celebrating Graham's birthday with a strawberry gateau in the workshops today
Lucky them, congratulations
Back at Meatopia Glasgow today
You were supposed to share, Mike.
Second birthday of the week at the workshops. White chocolate and cherry tart.
