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Fast food chains are taking the Impossible and Beyond burgers off menus, and focusing on vegetable-based beef alternatives. www.restaurantbusinessonline.com/food/burger-...
Newsroom Managers, Editors, and Communications Directors: Recruiting for a staff position? Want freelancers to see your call for pitches? Then share your opportunity to our NASW Job Bank! Post a #SciWriJobs ad at www.nasw.org/node/ad... or on our homepage at www.nasw.org/product...
A Little Debbie Oatmeal Creme Pie has: 310 calories 5 g. saturated fat 280 mg salt 23 g added sugar If you're eating a lot of these, it's not the titanium dioxide I'd be concerned about.
Bean PSA! Don't ask me why it took me decades of bean-eating to figure this out, but if you're reheating leftover beans in the microwave, add some liquid or they dry out. Or use the stove top, also with some liquid. Gonna tag bean guy @ranchogordo.bsky.social, if he wants to confirm or deny!
I had this brief, exquisite moment at Huong Viet recently. I was compelled to write about it: to figure out how it happened and why it’s important. Gift link: wapo.st/4fv98Kz
Anybody got an idea what's for sale here?
🧠📑 The Bernese tool #RegCheck uses AI to systematically compare clinical trial registrations with published articles. This makes #OutcomeSwitching and #HARKing visible and strengthens the evidence base for reliable systematic reviews 👇 ▶️ sohub.io/gl4r @jamiecummins.bsky.social
I'm glad @paris.nyc and @consumerreports.org are testing foods for additives & contaminants. The process by which ingredients are declared "generally recognized as safe" is terrible. But the stuff that's out there in the open is the bigger threat. www.consumerreports.org/health/food-...
The editorial: diabetesjournals.org/care/article... The WaPo article: www.washingtonpost.com/health/2026/...