James Beard winning WaPo columnist writing about food & science, author of TO BOLDLY GROW, gentleman oyster farmer.
Tamar Haspel
Loading...
I had this brief, exquisite moment at Huong Viet recently. I was compelled to write about it: to figure out how it happened and why it’s important.
Gift link: wapo.st/4fv98Kz
A Little Debbie Oatmeal Creme Pie has:
310 calories
5 g. saturated fat
280 mg salt
23 g added sugar
If you're eating a lot of these, it's not the titanium dioxide I'd be concerned about.
Fast food chains are taking the Impossible and Beyond burgers off menus, and focusing on vegetable-based beef alternatives.
www.restaurantbusinessonline.com/food/burger-...
🧠📑 The Bernese tool #RegCheck uses AI to systematically compare clinical trial registrations with published articles. This makes #OutcomeSwitching and #HARKing visible and strengthens the evidence base for reliable systematic reviews 👇
▶️ sohub.io/gl4r
@jamiecummins.bsky.social
Here’s your reminder to look for the ecstatic in the prosaic, no matter where life takes you.
The editorial:
diabetesjournals.org/care/article...
The WaPo article:
www.washingtonpost.com/health/2026/...
Newsroom Managers, Editors, and Communications Directors: Recruiting for a staff position? Want freelancers to see your call for pitches? Then share your opportunity to our NASW Job Bank! Post a #SciWriJobs ad at www.nasw.org/node/ad... or on our homepage at www.nasw.org/product...
Bean PSA!
Don't ask me why it took me decades of bean-eating to figure this out, but if you're reheating leftover beans in the microwave, add some liquid or they dry out.
Or use the stove top, also with some liquid.
Gonna tag bean guy @ranchogordo.bsky.social, if he wants to confirm or deny!
