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FoodPrint aims to help you understand the full impact of the food that you eat on animals, planet and people 🐄🌎🧑‍🌾 Learn how to make more sustainable choices: https://foodprint.org/

FoodPrint

Turn your farmers’ market produce into delicious refrigerator jams and reduce food waste at the same time:

For his books, @mossmichael.bsky.social spoke with a former Coke executive about how our love of sugary drinks was no accident: The marketing tactics of soda companies are meant to get you hooked from a young age. Listen to our podcast episode about sugary drinks: foodprint.org/what-youre-e...

Soda taxes were introduced to lower sugar and calorie intake — but do they work? Are they just a way for the beverage industry to blame consumers for excessively consuming their addictive products? Learn more in episode 33 of our podcast:

Today is a very important day: #NationalVeggieBurgerDay 🍔 Check out a few of our favorite recipes:

9 more days until summer ☀️ Stay in the know on the fruits and vegetables in season near you by using our Seasonal Food Guide:

In our latest episode of #WhatYoureEating, we talk with @mikebelliveau.bsky.social about the waste that comes from single-use drink containers. Who’s responsible for all the plastic waste created by the sodas and boba teas we drink? Listen to the episode: foodprint.org/what-youre-e...

Why are we so obsessed with soda, refreshers and other sugary drinks? We get answers from experts @mikebelliveau.bsky.social, @marionnestle.bsky.social and more in our latest podcast episode:

With more than half of the average American’s daily calories now coming from ultraprocessed foods, public health experts say it’s finally time to expose Big Food’s playbook. Learn more about the findings from a new issue of the American Journal of Public Health that reveal the industry’s tactics:

The sugary drink craze isn’t just a public health issue — all the single-use containers also create *a lot* of waste. Tune in to our new podcast episode to learn more:

In our new podcast episode, we talk with experts @marionnestle.bsky.social, @mossmichael.bsky.social, @mikebelliveau.bsky.social, Anupama Joshi of @cspinet.org, Lina Ghanem and Bart Elmore about how soda companies shaped the way we drink today and why consumers are often left carrying the blame.

Video

Learn how to make simple refrigerator jams and chutneys as a way to use up extra fruit and reduce your food waste.

foodprint.org

Refrigerator jams

Our latest podcast episode explores how soda companies shaped today’s sugary drink culture — while consumers carry the blame and the waste.

foodprint.org

Episode 33: Our Love of Sugary Drinks

The best veggie burger for anybody and everybody

The "perfect" veggie burger means different things to different people. Here's a list of the best veggie burgers for any taste preference.

foodprint.org

Our latest podcast episode explores how soda companies shaped today’s sugary drink culture — while consumers carry the blame and the waste.

foodprint.org

Use the Seasonal Food Guide to eat seasonally and locally which is a great way to reduce the environmental impact of the food you buy.

foodprint.org

Episode 33: Our Love of Sugary Drinks

Seasonal Food Guide

Our latest podcast episode explores how soda companies shaped today’s sugary drink culture — while consumers carry the blame and the waste.

foodprint.org

New research suggests ultra-processed foods may be genuinely addictive, using tactics similar to Big Tobacco.

foodprint.org

Episode 33: Our Love of Sugary Drinks

In new journal issue, researchers warn about “Big Food’s tobacco moment”

Our latest podcast episode explores how soda companies shaped today’s sugary drink culture — while consumers carry the blame and the waste.

foodprint.org

Episode 33: Our Love of Sugary Drinks

FoodPrint