ex-sysadmin, former R&B vocalist, currently an ACS CCP® cheesemonger working in an artisan creamery and living in the high desert of rural oregon with a yeti
mush
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this does not happen everywhere in the US
it's extremely rare to get a good avocado in, like, a minnesota grocery store, especially not cheap
every avocado i bought while living in minneapolis just pissed me off tbh
i love 'bag of avocados' season
on the left coast every spring you can buy bags of avocados for like five bucks; they're not ripe but there's a bunch of them and you wait a few days and then have a fuckton of avocados you have to eat NOW and it's pretty glorious really
it is of course possible to pay insufficient attention and end up buying a 'bag of old overripe avocados' but you're supposed to be smart enough to avoid that lol
just squish 'em a little, make sure they're not terrible
anyway i ate an entire avocado this evening, half on a dinner sandwich and the other half on a little late night nacho situation and i regret nothing
you try to get them on sandwiches or tacos or into guac but usually end up eating a couple with a spoon over the sink just halved with tajin or lime juice and salt
'k i'm heading to the store now, does anybody need anything
enjoying the supply chain while it lasts with an Overly Complicated Sandwich and some soup for #dinner 🍜
i made dal in the instant pot! #dinner 🍜
if the last SD card i buy is the one i got to put in my charmera?!
lol i'll take it, that's funny
