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As countries worldwide work to tackle climate change with ambitious GHG emission targets, it is important to stay up to date on the policies in place.
Check out our newly updated database for a unique international view of AFOLU mitigation policies➡️ www.oecd.org/en/publicati...
Agriculture faces the largest skills mismatches across all sectors. Many workers are over- or under-qualified.
Discover how policymakers can bridge the gap🔗 www.oecd.org/en/publicati...
More than a quarter of farmers in OECD countries are over 55 years old, raising concern about the future of agriculture and food.
A new OECD policy brief explores the opportunity for new farmers to tackle critical global challenges⤵️
www.oecd.org/en/publicati...
Multilateral co-operation & a rules-based agricultural trade system are crucial as 22% of global calorie supply is traded to:
➡️move agricultural & fish products efficiently
➡️support food security
➡️improve sustainability & resilience
🔗 www.agri-outlook.org
#AgOutlook
Investment in agricultural knowledge and innovation systems has dropped to just 0.5% of sector value, not enough to reverse slowing productivity growth.
More trends in agricultural policy ➡️ www.oecd.org/en/publicati...
How can we #EndHunger + reduce greenhouse gas emissions from agriculture by 2034?
A new #AgOutlook scenario details how to achieve these goals through productivity increases coupled with targeted mitigation strategies.
Learn more: www.agri-outlook.org
📢 In this month's WTO "News Harvest":
▶️Acute food security set to worsen, @wfp.org warns
▶️Tariffs: BRICS leaders express concern
▶️Rules-based ag trade "essential", say @oecdagriculture.bsky.social, @fao.org
Read: bit.ly/3GOl7Um
Subscribe: bit.ly/3QG7K9A
#WTOAg
The OECD Global Forum on Agriculture returns this month!
Join us 28 October to discuss how to attract new farmers for the future of agriculture.
Learn more and access the high-level session livestream link here 👉https://www.oecd.org/en/events/2025/10/oecd-global-forum-on-agriculture.html
A new cost-benefit analysis reveals that cutting food loss & waste by 26% to 47% globally by 2030 could create valuable policy space for governments seeking to maximize social welfare or to minimize overall waste.
Explore the scenario⤵️
www.oecd.org/en/publicati...
#SDGs2030