#RecipeOfTheDay is Red Pepper Hummus! You don’t need to serve it as a dainty snack like this: there are just so many wonderful ways to eat it. And feel free to replace the cream cheese with (full fat) Greek yogurt, which is anyway a more appropriate ingredient here. www.nigella.com/recipes/red-...
This hummus can be dolloped onto crostini or toast, or eaten as a dip. And it even serves as a rather intriguing, brilliantly hued sauce for plain grilled meats.
