We’re so excited to share news about our recent graduates that the Highlights newsletter is out a bit early this month. Congrats to our newest alumni! Also included in this update: News about Lake Tahoe clarity, sensory science and wine sales!
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UC Davis celebrated the grand opening of the Resnick Center for Agricultural Innovation, afacility designed to transform agricultural research, teaching and outreach while accelerating solutions to the world’s most pressing challenges in food systems and sustainability: https://ucdav.is/4ushDdX
Congrats to our CA&ES commencement awardees! 🎓 The students, who represent majors including animal science, global disease biology & managerial economics, are being recognized for their academic excellence & outstanding community service. Go Ags! 💙💛
caes.ucdavis.edu/news/caes-ex...
UC Davis
UC Davis College of Agricultural and Environmental Sciences
UC Davis College of Agricultural and Environmental Sciences
What were 2025's greatest moments of clarity at Lake Tahoe? Find out in the latest Lake Tahoe Clarity Report, released today from @ucdavistahoe.bsky.social @ucdavis.bsky.social 💙https://www.ucdavis.edu/climate/news/2025-lake-tahoe-clarity-report-released
www.ucdavis.edu
Staring into the depths of Lake Tahoe, you might think the view goes on forever. But researchers at the UC Davis Tahoe Environmental Research Center have been tracking precisely how far a person can s...
Meet the EnvironMentors! UC Davis students team up with local high school researchers for a year of hands-on environmental science, building and presenting their own research projects. See how this mentorship program is making an impact: caes.ucdavis.edu/news/learnin...
After the LA fires, trees were sometimes all that people had left on their properties where houses once stood.
#UCDavis and partners are working to understand tree casualty and recovery so that the community can rebuild, replace what was lost and plan for the future. https://bit.ly/43AimO8
As the school year wraps up, some students at the University of California, Davis, are celebrating more than their own accomplishments. They’re cheering on the budding scientists they’ve spent months ...
American barn owls help CA growers control rodents naturally by hunting after dark. 🦉 A research team is studying whether nighttime sounds at vineyards, like tractor noise, affect where the nocturnal birds hunt. caes.ucdavis.edu/news/what-ba...
UC Davis College of Agricultural and Environmental Sciences
A wind-driven brush fire in Simi Valley could push east sending flames and smoke plumes into parts of Los Angeles, less than 18 months after catastrophic wildfires hit the communities of Altadena and ...
It’s easy to scan a restaurant menu and pick the most tempting dish 🍽️ A new study by UC Davis researchers found diners ordered less added sugar when menus included warning icons. caes.ucdavis.edu/news/warning...
Funding forest thinning, planned burns and other efforts can save money. #UCDavis looked at 300 fires & found that prevention work saved buildings, limited emissions & reduced ill health effects, saving $2.8 billion.
#UCDavisDelivers…insight #UCDD #FromLabsToLives
https://bit.ly/4uafuDv
Students in the UC Davis SCOPE program grow tomatoes, wheat varieties, zinnias and other crops. Graduates learn valuable knowledge and leaderships skills to support agriculture.
#UCDavisDelivers…education with endless possibilities #UCDD #FromLabsToLives
https://bit.ly/3Rs7e38
UC Davis College of Agricultural and Environmental Sciences
Kat Kerlin
After the sun sets and darkness falls over the vineyards near Lodi, American barn owls start to glide above the grapevines in search of rodents below. As the birds hunt, researchers at the University ...
UC Davis College of Agricultural and Environmental Sciences
As California lawmakers consider legislation that would require “high sugar” warning labels on restaurant menus, a University of California, Davis, study shows that the labels are effective in dissuad...
