Baking hot night on the deck of my boat, offspring visiting, lucky that I have some excellent chilled grape-fermented Geuze
The weekend starts here! In the bar at Brasserie Cantillon at the beginning of #teurdegueuze
In Birmingham for work and an hour to kill before my train so time to check out the local talent at the Shakespeare Inn near New Street. A Shakespeare Pale from Birmingham Brewing Co and a Signals Hazy Pale from @atticbrewco.bsky.social . Impressed
Many thanks @camraofficial.bsky.social for sharing the archive conference motions spreadsheet before St Albans this weekend. As a recent member and history nerd it’s a rich source… Some unanswered questions eg the motion deploring the 1985 and 1986 GBGs for “gross bad taste and offensiveness”??