Tomorrow's the day! ✨The 4 Data for Farm Value global challenge finalists will pitch live at Y Science Food Systems pitching competition. Jury deciding the winner is: Harinda Katugaha from @fao.org, @pietaj.bsky.social from @bsag.fi & Marko Turpeinen from 1001 Lakes. Read more 👉 www.y-science.org
See the Data for Farm Value session page and link to live broadcast on Oct 16 at 16.00 CEST here 👉 bit.ly/42zcsgo
And the winner of the 2025 Y Science Food Systems pitching competition and Data for Farm Value Challenge co-organised by VFDF @helsinki.fi and @fao.org is Suma - a platform that enables better farm management in low tech-literacy environment ✨ Congrats to all finalists for a great job!
How to create new food activities in the urban context? In the Food SystemiCity project, we developed a co-creation process model to facilitate the transition to more #sustainable #urban #foodsystems 👉 www.helsinki.fi/en/projects/...
The distinguished jury of the #Data for #Farm Value Challenge in Rome on Thu Oct 16 at @fao.org #WorldFoodForum #SIF2025:
✨ Albert Boogaart from Rabobank
✨ @stewartcollis.bsky.social from Bill and Melinda Gates foundation
✨ Simone Sala from Varda Foundation
✨ Jaana Sinipuro from DataSpace Europe Oy
Another great reason to join the Y Science Food Systems Session this week in Helsinki - keynote by Vincent Martin from @fao.org. If you're in Helsinki on Nov 19, join us for science, innovation and startups in sustainable food systems!
👉 y-science.org
If you're in Helsinki today, drop by after work and join us for a celebration of local food, community and autumn vibes at the Viikki Local Food Fair - Harvest edition! 🍂 More info 👉 www.helsinki.fi/en/viikki-fo...
Food Systems pitching competition at Y Science, a side event of Slush, co-organized by @fao.org & viikkifooddf.bsky.social, @helsinki.fi presents the 4 startup finalists with data-driven solutions that create real value for farmers.
📅Nov 19
🕦10.30-15.30
📍Messukeskus, Helsinki
👉 www.y-science.org
What do #mushrooms / #mycelia, pizzas and building materials have in common? At least a #circulareconomy pilot in Viikki! Read more about the Urban Mushroom Upcycling Operations pilot here 👉 www.helsinki.fi/en/viikki-fo...
Exciting days in the #Data for #Farm Value global challenge! From over 200 applications from 60 countries, the shortlisted startups will pitch at the FAO's Science and Innovation Forum in Rome on Oct 16. More about the challenge and link to watch the pitches live 👉 www.helsinki.fi/en/viikki-fo...
Viikki Food Design Factory
Viikki Food Design Factory
Viikki Food Design Factory
Viikki Food Design Factory
Viikki Food Design Factory
Viikki Food Design Factory
Viikki Food Design Factory
Viikki Food Design Factory
Viikki Food Design Factory
Viikki Food Design Factory
Seed to scale: Data for Farm Value Global Challenge
Can mushrooms show the way to more circular urban food system? That is explored in the Urban Mushroom Upcycling Operations Pilot covering cultivation, consumption, and composite creation from oyster m...
Viikki Local Food Fair returns this autumn with a special Harvest Edition! Come celebrate the season and enjoy a relaxed afternoon filled with delicious flavors from local producers in the scenic sett...
www.helsinki.fi
Circular and decentralized food systems are no longer just a sustainability matter. Because of growing instability in fossil‑dependent supply chains, local food production and distribution solutions a...
Over 200 applications were submitted to the Data for Farm Value Global Challenge, co-organized by The Office of Innovation at FAO and the University of Helsinki’s Viikki Food Design Factory (VFDF). Th...
