What do wild microbes and the taste of beer have in common? Next Friday you can listen to Prof. Rike Stelkens at The Nobel Prize Museum talking about the role of yeast in evolution & taste locally brewed beer. @stelkens.bsky.social @kawresearch.bsky.social
www.nobelprizemuseum.se/en/event/the...
Listen to researcher Rike Stelkens talk about the role of yeast in evolution, and enjoy a tasting of locally brewed beer.
