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It’s the usual assumption that restaurants want to meet diners’ needs every night. “Zoli, which sits on the multimillion-dollar Amant art campus in East Williamsburg, a museum of the challenging and the pathbreaking, can afford not to,” writes chief restaurant critic Matthew Schneier.
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Ned Baldwin’s new restaurants trusts that you can see your way out of your comfort zone for the greater good.
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Zoli Encourages Diners to Get a Little Uncomfortable
New York Magazine