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We humans have been drinking wine for thousands of years. It's recorded in ancient Egyptian paintings, Roman frescoes and Georgian wine jugs.
But how have wines, and the grapes that make them, changed over time? DNA preserved in ancient grapes holds the clues.
www.nytimes.com/2026/03/24/s...
Amazing news for the end of the week! 🤩
Are you a researcher working in ancient DNA or proteins? 🧬
Are you from Latin America or work with Latin American samples in an ethical way?
Would you like to share your reasearch and expand your network?
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