Happy to share our latest pub on Ecological Econ. By means of a field exp at the @eaere.bsky.social 2022 Annual Conference, we show that increased visibility of one's food choices relatively affects their sustainability. Joint work with @atavoni.bsky.social, Astrid Dannenberg and Eva Weingärtner.
Food choices and in particular meat consumption have major impacts on the local and global environment, which is why the topic is gaining attention in…