Daily #Cocktail Series
CORPSE CARRÉ
1½ oz. Cognac VSOP
¾ oz. apple brandy
¾ oz. sweet vermouth
¼ oz. Bénédictine
2 dashes Peychaud’s bitters
lemon peel oil
Created by Frederic Yarm as a mashup of the Corpse Reviver No. 1 and the Vieux Carré. Yarm has written about how adding Bénédictine and…