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New research shows a link between a virus in farmed shrimp and a human infection that can cause blindness. If a virus can jump from farmed seafood to humans, can aquaculture be a source of future pandemics? Read more in our latest by @lelanargi.bsky.social: foodprint.org/blog/a-new-s...
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New research out of China shows a link between a virus prevalent in aquaculture and a chronic infection that can lead to blindness in people
foodprint.org
A new study finds human disease that originates in farmed shrimp
FoodPrint