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(3/4) They conclude that while consuming water or mussels from Lake Tarawera poses a potential severe health risk, the portrayal of the entire lake as one risk value for consumption is not an accurate representation of the variability of the risk in the different areas.
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This study identified that concentrations of heavy metals vary spatially within Lake Tarawera, with greater concentrations in areas of higher water flow, p
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Heavy metal concentrations in the tissues of kākahi, Echyridella menziesii (Gray, 1843), and water from wadable depths in Lake Tarawera, Aotearoa–New Zealand
Australian Journal of Chemistry