A very interesting study that convinced me to be more mindful about the cooking oil I use from now on.
Recommend this opportunity for ECRs who might be interested. eLife's early-career reviewer pool offers a great platform for ECRs to gain peer-review experience. I learned a lot from being involved in this program.
connect.elifesciences.org/ecr-reviewer...
Xin(Andy) Gao
Xin(Andy) Gao
I'm honoured to be recognized as one of the IUIS 2025 Rising Stars. Thanks to ASI for the nomination. Looking forward to seeing everyone in Vienna!
#IUIS2025 #RisingStars2025
iuis.org/news/meet-th...
🚀 Ready to hear from one of the pioneers who changed #Cancer treatment forever?
Jim Allison, 2018 Nobel Laureate, will reveal the latest breakthroughs in immune checkpoint blockade therapy at #IUIS2025
⏳ Register by June 20 for standard rates!
🔗 https://loom.ly/EFeLN5A
Wanted to highlight our latest preprint--a huge effort by multiple people and labs, but led primarily by @wsdewitt.github.io, Tatsuya Araki, and Ashni Vora, in a very close wet-dry collaboration with @matsen.bsky.social’s lab at the Hutch
www.biorxiv.org/content/10.1...
The International Union of Immunological Societies (IUIS), together with its Early Career Committee, is delighted to announce the outstanding researchers selected as the IUIS 2025 Rising Stars: This…
Darwinian evolution of immunoglobulin genes within germinal centers (GC) underlies the progressive increase in antibody affinity following antigen exposure. Whereas the mechanics of how competition be...
Thrilled to share our work now published on @cp-immunity.bsky.social . Big thanks to our collaborators. Here we show that short-term High-Fat diet impairs ILC3 functions in producing IL-22 through microbiota-dependent and-independent mechanisms.
Le Xiong
Online now: Acute exposure to high-fat diet impairs ILC3 functions and gut homeostasis
Xiong et al. report that short-term, high-fat diet exposure rapidly alters the gut microbial and immune environment, disrupting tissue homeostasis. IL-22 production by group 3 innate lymphoid cells (ILC3s) is impaired, compromising gut barrier integrity. Saturated fatty acids intrinsically suppress ILC3 function, reducing their ability to control gut inflammation.
