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This herb-flecked salad is your answer to a filling-yet-light meal on a hot summer day. The recipe is great for weekend meal preppers since 25 minutes of cooking sets you up for 3 days of eating. nyti.ms/4ec6ng8
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This herb-flecked salad is your answer to a filling-yet-light meal on a hot summer day. Tender salmon, crunchy celery and briny capers are bound together by an herbed, tangy yogurt sauce that only gets better with time.
nyti.ms
Parsley-Caper Salmon Salad Recipe • 35 min
The New York Times