The #HiddenCosts of current #diets are estimated to be $10 trillion globally, with the largest proportion of these costs in Europe & North America being health costs—particularly due to excess consumption of red and processed meat: www.fao.org/agrifood-eco... - pp. 4, 12 (fig. 6), 14 (fig. 8b)
www.fao.org
True Cost Accounting for Food Systems Transformation @ TMG
