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As the long, dark British winter recedes and the days finally begin to stretch out, it's time to drag your trusty grill out of hibernation. Months locked away in the corner of your shed or under a damp tarp take a toll on outdoor cooking kit.
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For the dedicated Sheddie, the garden shed is far more than a simple wooden box at the bottom of the garden. Whether you've crafted a rustic stone retreat that looks like a gingerbread house, a high-tech workshop or a fully stocked pub shed, your garden building is the beating heart of your outdoor space. But as any true Sheddie knows, a great shed setup is only half the equation when summer rolls around. The other half? A perfectly tuned, ready-for-action BBQ As the long, dark British winter recedes and the days finally begin to stretch out, it's time to drag your trusty grill out of hibernation.
www.shedblog.co.uk
The Sheddie’s Guide to the Ultimate UK BBQ Season: Prep, Clean and Cook
Andrew Wilcox