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🍩🍪 In a new @frontiersin.bsky.social publication, Sylvie Granon and collaborators @agroparistech.fr and @ugrenoblealpes.bsky.social dissect the link between risk taking and consumption of sugar and sweteners 🍬 🍡🍭
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BackgroundNon-nutritive sweeteners (NNS) are increasingly used as sugar substitutes to enhance food palatability without adding calories. Although their meta...
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Frontiers | Chronic non-nutritive sweetener and free sugars consumption alters decision-making and risk-taking in young healthy adults
Paris-Saclay Institute of Neuroscience