Queer disabled quilter. She/her. Free Palestine.
Neurodivergent? Queer? Joint pain? Go and read up on Ehlers Danlos Syndrome. Yes, even if you're not all that flexible these days. Even if it's not you, it's probably some of your friends.
Eve
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Follow-up question: it looks like I'll simply replace the flour with ground almonds.
The carb count is high enough that I think this will work best as breakfast, i.e. as a stand-alone, rather than dessert.
So what's the easiest way to prepare it the night before? Will it sog in the fridge?
NOBODY WARNED ME TO SHORTEN THE COOKING TIME WHEN I SUBBED GROUND ALMONDS FOR THE FLOUR!
Thankfully @robinjohnson.bsky.social smelt it burning and it's only a little black here and there. It's cooling now and will hopefully make a yummy breakfast. I went for hazelnuts, as I was out of walnuts.
Ahaha I also muttered, "And going to sleep this early means I'll wake up at 6 or something ridiculous, doesn't it."
6? I wish! It's 5:40 and I've been staring awake since the cat threw up at 4, poor little love. On the heavy velvet quilt which will be a bugger to wash, too.
Please enjoy this timeline cleanse
My best friend came out to me as gay at 17, following a suicide attempt. He was from a religious family.
That was how it went back then. We lost so many young people, and it's just some of the gay and bi ones that I heard about. I don't know how many trans kids were lost.
We cannot do this again.
A new variation on playing hide-and-seek! 😹😹😹
(Source: Reddit)
Crucial discussion of the sad realities of the Grogu trade. It's nice to see so many folk stepping in to educate people.
I was so looking forward to watching the last two episodes of S1 Deadloch with @robinjohnson.bsky.social tonight. I'm fairly sure I've figured out the killer, we've been discussing it avidly.
Only I've overdone it and now have to go to bed at 9pm, just as soon as we've done the cat's fluids. Sulk.
Could I make my banananana crumble recipe a bit less of a carb bomb by substituting some of the flour for ground almonds, and if so, how much? I already use wholewheat flour, and it's less sugar than my SIL's crumble topping.
I haven't made this since I came down with type 1 diabetes a year ago!
