Hey food & environment Bluesky: ever wonder why GHG emissions from dairy sometimes look *much* lower than beef, but other times, dairy looks nearly as high-emitting as beef? I explain why on Rhode Island PBS public radio!
And the hosts clarify better than I do ;) thepublicsradio.org/possibly-pod...
We talk a lot about the carbon pollution that comes along with eating beef, but this week on Possibly we’re asking: what about eating dairy? How do they compare?
