I think I'm the weirdo, because I don't hate any food.
Pork blood cubes? Fine. A bit too iron tasting.
Liver? If you cook it right, it's great.
I even kinda liked Durian right up until the aftertaste.
My stomach is a pit. I'll eat anything.
Norm
What’s the most widely enjoyed food that you can’t stand, not because of allergies or anything but just because you hate it?
