To ensure the cornflake topping stays crunchy, the cereal is coated with a combination of chocolate hazelnut spread and melted chocolate. The result is a cake with an A.S.M.R.-worthy crunch that makes each bite more satisfying than the last.
Jesse Hawken
To ensure the cornflake topping stays crunchy, the cereal is coated with a combination of chocolate hazelnut spread and melted chocolate. The result is a cake with an A.S.M.R.-worthy crunch that makes each bite more satisfying than the last. nyti.ms/4uF1XmQ
This rich, chocolate confection, with its fudgy Nutella sauce and crunchy chocolate topping, is one with countless renditions across social media platforms and bakeries alike. Exact origins of the cake are murky and have been linked to bakeries across the Middle East, such as Brown Bakery in Saudi Arabia and Fillin in Kuwait (and it’s often compared to similar chocolate cakes with creamy and crunchy toppings and fillings, such as Dubai chocolate cake).
